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Undercounter Flake Ice Machines

Shop undercounter flake ice machines from Scotsman and Manitowoc: 96–440 lb/day, 36–80 lb bins, 15–29 in. widths, 115V. For seafood, salad bars and healthcare.

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A commercial ice machine with a brushed silver metal body, black top and bottom panels, and black legs, featuring the 'Scotsman' brand logo on the front.
A commercial ice machine with a brushed silver metal body, black top and bottom panels, and black legs, featuring the 'Scotsman' brand logo on the front.

Scotsman UF424AX-1 Commercial Flake Ice Machine - 440 lb/Day with 80 lb Bin, 24 Inch Air-Cooled

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Regular price $5,713.00
Sale price $5,713.00 Regular price $13,936.00
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A stainless steel commercial ice machine with a black front panel, vented lower section, and visible brand badge, isolated on a white background.
A stainless steel commercial ice machine with a black front panel, vented lower section, and visible brand badge, isolated on a white background.

Manitowoc UFP0350A Undercounter Flake Ice Maker - 398 lb/Day with 60 lb Bin, Air-Cooled

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Regular price $5,250.00
Sale price $5,250.00 Regular price $12,071.00
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Scotsman ice machine on a white background
Scotsman ice machine on a white background

Scotsman UF2020AX-1 Commercial Flake Ice Machine - 216 lb/Day with 57 lb Bin, 20 Inch Air-Cooled

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Regular price $4,735.00
Sale price $4,735.00 Regular price $11,549.00
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A stainless steel commercial ice machine with a black front panel, vented lower section, and a visible BUNN logo badge, shown on a plain white background.
A stainless steel commercial ice machine with a black front panel, vented lower section, and a visible BUNN logo badge, shown on a plain white background.

Manitowoc UFP0200A Undercounter Flake Ice Maker - 257 lb/Day with 50 lb Bin, Air-Cooled

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Regular price $5,048.00
Sale price $5,048.00 Regular price $11,605.00
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A commercial countertop ice machine by Scotsman, featuring a brushed silver metal body, a dark gray top lid and lower vented section, and four black legs, shown on a plain white background.
A commercial countertop ice machine by Scotsman, featuring a brushed silver metal body, a dark gray top lid and lower vented section, and four black legs, shown on a plain white background.

Scotsman UF1415AX-1 Commercial Flake Ice Machine - 142 lb/Day with 36 lb Bin, 15 Inch Air-Cooled

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Regular price $4,227.00
Sale price $4,227.00 Regular price $10,312.00
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Manitowoc UFK0350AZ Undercounter Flake Ice Maker with Bin, product view
Manitowoc UFK0350AZ Undercounter Flake Ice Maker with Bin, product view

Manitowoc UFK0350AZ Undercounter Flake Ice Maker - 398 lb/Day with 50 lb Bin, Air-Cooled

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Regular price $5,332.00
Sale price $5,332.00 Regular price $12,258.00
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A countertop commercial ice machine by Scotsman, featuring a brushed silver metal body, a dark gray front display window, and a vented lower section on black legs, shown against a plain white background.
A countertop commercial ice machine by Scotsman, featuring a brushed silver metal body, a dark gray front display window, and a vented lower section on black legs, shown against a plain white background.

Scotsman UF0915AX-1 Commercial Flake Ice Machine - 96 lb/Day with 36 lb Bin, 15 Inch Air-Cooled

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Regular price $3,774.00
Sale price $3,774.00 Regular price $9,207.00
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manitowoc-ufk0200az-undercounter-flake-ice-maker-front
manitowoc-ufk0200az-undercounter-flake-ice-maker-front

Manitowoc UFK0200AZ Undercounter Flake Ice Maker - 257 lb/Day with 50 lb Bin, Air-Cooled

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Regular price $5,127.00
Sale price $5,127.00 Regular price $11,788.00
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What flake ice is good for

Flake ice is thin, irregular chips of ice made by freezing water on a refrigerated cylinder and scraping it off with an auger. It is soft and moldable, so it packs around products, spreads in an even bed and cools items quickly through full contact.

Use Why flake works
Seafood displays Molds around fish, keeps the surface cold, looks fresh and full
Produce and deli cases Even bed under and around products
Salad bars and buffet wells Packs into wells and holds pans level
Healthcare Cold packs, therapy, specimen transport; soft enough for some patient uses
Labs Sample cooling in ice buckets and trays
Bakeries and kitchens Cooling dough water and blanching shocks
Bars Juleps, swizzles, tiki drinks and other crushed-ice cocktails

Flake ice is not the best choice for everyday drinks, where it melts quickly. For chewable drink ice, see undercounter nugget ice makers. Compare all three soft-ice types in commercial crushed ice machines.

Every undercounter flake machine compared

Model Brand Rated lb/day (70/50) At 90/70 Bin W x D x H (in.) Energy (kWh/100 lb) Power
UF0915AX-1 Scotsman 96 76 36 lb 15 x 24 x 38 5.75 115V
UF1415AX-1 Scotsman 142 107 36 lb 15 x 24 x 38 5.29 115V
UF2020AX-1 Scotsman 216 149 57 lb 20 x 24 x 38 4.63 115V
UFP0200A Manitowoc 257 198 50 lb 19-3/16 x 26 x 37-1/2 - 115V / 60Hz
UFP0350A Manitowoc 398 328 60 lb 29-1/16 x 27-3/16 x 39-1/2 - 115V / 60Hz
UF424AX-1 Scotsman 440 310 80 lb 24 x 28.5 x 39 4.20 115V
UFK0200AZ Manitowoc 257 198 50 lb 19-3/16 x 26 x 37-1/2 - 230V / 50Hz
UFK0350AZ Manitowoc 398 328 60 lb 29-1/16 x 27-3/16 x 39-1/2 - 230V / 50Hz

Specifications from each product page. Scotsman lists water use of about 12 gallons per 100 lb for the whole UF series.

What the comparison shows

  • Best hot-day output: the Manitowoc UFP0350A keeps 82% of its rating, making 328 lb/day at 90/70. The UFP0200A keeps 77%.
  • Most flake ice per inch: the Scotsman UF424AX-1 makes 440 lb/day rated (310 at 90/70) from a 24-inch cabinet, with the biggest bin here (80 lb).
  • Narrowest: the Scotsman UF0915AX-1 and UF1415AX-1 fit a 15-inch opening. The UF1415AX-1 makes almost 50% more ice in the same cabinet.
  • Efficiency: Scotsman's larger UF models use less energy per pound, from 5.75 kWh (UF0915) down to 4.20 kWh (UF424).

Important: 50Hz models

The Manitowoc UFK0200AZ and UFK0350AZ are 230V / 50Hz configurations for markets with 50Hz power. U.S. and Canadian buildings use 60Hz. For a standard U.S. installation, choose the UFP0200A or UFP0350A, which run on 115V / 60Hz.

How much flake ice do you need?

Flake ice is light. A common planning figure for salad bars is about 30 lb of ice per cubic foot. Use it to size a display:

Example: an 8-foot seafood case. The ice bed is 8 ft long, 3 ft deep and 3 inches (0.25 ft) thick: 8 x 3 x 0.25 = 6 cubic feet. At 30 lb per cubic foot, the first fill takes about 180 lb. Most stores then top up through the day and replace the bed daily, so plan for about 200-250 lb a day. On a hot day the Manitowoc UFP0350A (328 lb/day at 90/70) or Scotsman UF424AX-1 (310) covers it. A UFP0200A (198) would be stretched.

Application Daily flake ice Suggested model
Bar making crushed-ice cocktails 50-100 lb UF0915AX-1 or UF1415AX-1
Salad bar, 10-15 wells 100-150 lb UF1415AX-1 or UF2020AX-1
Clinic, lab or therapy room 60-150 lb UF1415AX-1 or UF2020AX-1
Deli or produce display 150-200 lb UF2020AX-1 or UFP0200A
Seafood case, 6-8 ft 200-300 lb UFP0350A or UF424AX-1

Above about 330 lb a day on a hot day, step up to a flake head on a separate bin. See industrial flake ice machines.

Bin size and access

Flake ice is bulky, so a "pound" takes up more bin space than with cubes. That is why the larger machines here have 57-80 lb bins. A few practical points:

  • Scoop access: check the door style. A low, wide door is easier when filling buckets or bus tubs.
  • Rush periods: at opening time, a seafood counter can use a whole bin in minutes. Start the machine early, or add a second machine for the morning fill.
  • Drainage: flake ice melts faster than cubes, so the bin drains more water. Make sure the drain line is sized and pitched correctly.

Scotsman UF vs Manitowoc UFP

Scotsman UF series Manitowoc UFP series
Range 96-440 lb/day 257-398 lb/day
Widths 15, 20, 24 in. 19-3/16, 29-1/16 in.
Bins 36-80 lb 50-60 lb
Strengths Narrowest models, biggest bin, published energy and water use Strongest warm-day output
Warranty (product page) 3 years parts and labor on all components Confirm on product page

Choose Scotsman for small spaces or the largest bin; choose Manitowoc's UFP0350A for the most ice in a hot location. See Scotsman flake ice machines for more detail on the UF series.

Running costs

At 200 lb of flake ice a day and $0.15 per kWh, the Scotsman UF2020AX-1 (4.63 kWh/100 lb) uses about $510 a year in electricity, and the UF424AX-1 (4.20) about $460. Water use is about 12 gallons per 100 lb, much less than a cube machine of similar output. See our operating cost guide.

Installation

  1. Space: measure height with legs. Most models here are 37-1/2 to 39-1/2 inches tall, taller than a standard 36-inch counter.
  2. Power: a dedicated 115V / 60Hz circuit (U.S. models).
  3. Water: a cold potable line. Flake machines use an auger, so scale control matters. Use a water filter with scale inhibitor.
  4. Drain: a gravity drain below the machine; flake bins drain more water than cube bins.
  5. Air: keep the front grille clear and avoid hot spots near ovens or fryers.

See our installation checklist.

Food safety

Ice that touches food is itself a food. Clean and sanitize the machine and bin on the manufacturer's schedule, use a dedicated scoop stored outside the ice, and don't put returned display ice back in the bin. For seafood counters, follow your local health code on ice handling and drainage. Our guide to flake ice for seafood displays covers display practice.

Flake ice in healthcare

Hospitals, physical therapy clinics and sports medicine facilities use flake ice because it molds around joints and limbs in ice packs and cools evenly without hard edges. Specimen transport and lab use follow the same logic: flake packs around tubes and containers. A 15- or 20-inch Scotsman UF machine in a therapy room or nursing unit keeps ice at the point of care. For patient drinks, nugget ice is usually preferred. See healthcare ice machines.

Flake ice behind the bar

Several cocktail families are built on finely crushed ice: the mint julep, swizzles, cobblers and most tiki drinks. Flake ice frosts the glass quickly and packs tightly. A 15-inch Scotsman UF0915AX-1 or UF1415AX-1 behind the bar replaces a manual ice crusher or a mallet and canvas bag, and saves time during service.

Undercounter flake or a flake head?

Undercounter flake (this page) Modular flake head on a bin
Output 96-440 lb/day 760-1,250 lb/day
Storage 36-80 lb, built in Separate bin, several hundred lb
Space One cabinet, 15-29 in. wide Head on a freestanding bin
Best for One display, bar or clinic Seafood departments, processing, several displays

If you need more than about 330 lb a day on a hot day, or large storage for a morning fill, see industrial flake ice machines.

Running costs and water

Flake machines are among the most water-efficient ice machines. Scotsman lists about 12 gallons per 100 lb across its UF series, against 20-35 gallons for many cube machines. At 200 lb a day, that's about 8,800 gallons a year, versus 15,000-25,000 for a cuber of similar output. Electricity at that volume is about $460-510 a year for the larger Scotsman models at $0.15 per kWh.

Common mistakes

  1. Buying flake for drinks. It melts fast in a cup; nugget is better.
  2. Ordering a 50Hz model. UFK models ending in AZ are 230V / 50Hz.
  3. Sizing in pounds without thinking about volume. Flake is bulky; check the bin.
  4. Ignoring height. Most units are 37-39 inches tall.
  5. No scale control. Auger machines wear faster with hard water.

Care

Clean and sanitize at least every six months, more often in seafood and healthcare use. Descale as the manufacturer directs and replace filter cartridges on schedule. Our maintenance checklist covers the routine.

Related collections

Frequently Asked Questions

What is an undercounter flake ice machine used for?

It makes soft, moldable flake ice for seafood and produce displays, salad bars, deli cases, healthcare (cold packs and therapy), labs and crushed-ice cocktails. The undercounter format keeps production and a 36-80 lb bin in one cabinet at the point of use.

How much flake ice does an undercounter machine make?

Undercounter flake machines in our range make 96 to 440 lb/day at 70°F air and 50°F water. In warm conditions (90°F air, 70°F water), expect 76 to 328 lb/day. The Manitowoc UFP0350A makes the most on a hot day at 328 lb.

Flake vs nugget ice: what's the difference?

Flake ice is thin, irregular chips that mold around food and products. Nugget ice is flake ice compressed into soft, chewable pellets that hold their shape better in drinks. Choose flake for displays and packing, and nugget for beverages and patient hydration.

How much flake ice does a seafood display need?

Estimate the ice bed volume and use about 30 lb of flake ice per cubic foot. An 8 x 3 ft case with a 3-inch bed holds about 6 cubic feet, or about 180 lb. With daily top-ups and replacement, plan for about 200-250 lb a day.

What is the smallest undercounter flake ice machine?

The Scotsman UF0915AX-1 and UF1415AX-1 are 15 inches wide, 24 inches deep and 38 inches tall, with 36 lb bins. The UF0915AX-1 makes 96 lb/day and the UF1415AX-1 makes 142 lb/day of flake ice.

Which undercounter flake ice machine makes the most ice?

The Scotsman UF424AX-1 has the highest rating at 440 lb/day, with an 80 lb bin. On a hot day (90°F air, 70°F water), the Manitowoc UFP0350A makes slightly more, about 328 lb/day against 310 lb for the UF424AX-1.

Do undercounter flake ice machines need a drain?

Yes. Flake machines and their bins drain meltwater continuously, and flake ice melts faster than cubes, so drainage matters. Use a gravity drain below the machine or a drain pump kit, and make sure the drain line is sized and pitched to the manufacturer's instructions.

How much does an undercounter flake ice machine cost?

In our range, undercounter flake machines cost about $3,800 for the Scotsman UF0915AX-1 up to about $5,700 for the Scotsman UF424AX-1. The Manitowoc UFP0200A and UFP0350A cost about $5,000-5,300.

Is flake ice the same as shaved ice?

Not quite. Commercial flake ice is made by freezing water on a refrigerated cylinder and scraping it off as thin chips. Shaved ice for snow cones is usually shaved from a block. Flake ice is coarser and is used mainly for displays, healthcare and crushed-ice drinks.

Can flake ice be used in drinks?

Yes, especially in crushed-ice cocktails such as juleps and tiki drinks, and in blended drinks. For everyday soft drinks, flake melts quickly, so nugget ice is usually a better choice.

Which undercounter flake machine is best for a 15-inch space?

The Scotsman UF1415AX-1. It fits a 15 x 24 x 38 inch cabinet with a 36 lb bin and makes 142 lb/day of flake ice (107 lb at 90°F air and 70°F water), about 48% more than the UF0915AX-1 in the same size.